Down to Earth Rye Farmers Market

What is sold here

As reported to the USDA.

• Baked goods
• Bedding plants
• Canned or preserved fruits/vegetables
• Coffee/tea
• Crafts/woodworking items
• Cut flowers
• Dairy products
• Dry beans
• Eggs
• Fish/seafood
• Fresh fruits
• Fresh vegetables
• Fresh/dried herbs
• Grains/flour
• Honey
• Juices/non-alcoholic ciders
• Maple products
• Mushrooms
• Nuts
• Pet food
• Poultry/fowl meat and products
• Prepared foods
• Red/other non-poultry meat and products
• Soap/body care products
• Tofu/non-animal protein
• Wild harvested forest products
• Wine, spirits, beer, hard cider

Growing practices reported

Organic (USDA Certified), Non-Certified, but Practicing Organic, Certified "Naturally Grown", Good Agricultural Practices (GAP)-Certified, No antibiotics, Non-GMO, No hormones, No pesticides, Grass Fed, Pasture-raised/free-range animals, Humane treatment of animals, Fair labor practices, living wage, fair trade, etc., Kosher

About this market

We are a community farmers market featuring locally farmed and produced foods. Find us in the parking lot off Theodore Fremd Avenue, behind the Purchase Street stores, on Sundays late April to November. SNAP EBT welcome. Fresh Connect checks available. FMNP WIC and Seniors checks can be used at the farm stands June-November. Since 1991, Down to Earth Markets has been connecting cooks and eaters to New York’s local food producers by bringing the region’s farmers and food makers together at community-based farmers markets. We are a mission-driven “best for the world” B Corp focused on the people and small businesses building a strong and sustainable local food system.